Mac n Cheese There seems to a huge difference between Macaroni and Cheese recipes floating around. R ecently I had dinner on the Gold Coast that reminded me of the many Mac & Cheese dishes that I’ve eaten over the years. Stringy Macaroni and Cheese The Perfect Macaroni and Cheese Recipe. Needs to have a crusty grilled melted cheese layer on top. The recipe needs to include a tasty cheese with good melting ability, a stringy cheese and a matured cheese for extra flavour.
Drain pasta in colander and in a large bowl gently combine pasta, sauce, Cheddar cheese, 1 cup Parmesan, and sour cream. Transfer to baking dish. In a small bowl, combine bread crumbs and remaining ⅓ cup Parmesan and sprinkle over pasta.
The sauce needs to be creamy enough to coat the pasta and get inside the tubes of macaroni. The sauce should not be too thin that the dish won’t hold it’s shaped. The sauce should not be too thick that it tastes gluey with the pasta. Mac n Cheese ready to go.
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